From April, sales of Kashiwa mochi have started ♪
Please enjoy the chewy dough freshly steamed in the morning and the kashiwa mochi with plenty of homemade bean paste
* On weekdays, only white, on Saturdays, Sundays, and holidays, there are two types, wormwood and white, and the bean paste is bean paste.
The production of Kashiwa mochi will be until the end of May.
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It's getting hot again this year, but how about Daifuku, which is a whole tangerine wrapped in fertilizer?
This one is frozen, so you can enjoy it while it is ♪ cool
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Right now, we are accepting reservations for New Year's offering mochi and noshi mochi.
price
1 go: 320 yen
2 Offerings: 640 yen
3 go-940 yen
5 cups: 1570 yen
7 Offerings: 2400 yen
1 offering: 3270 yen
Noshi mochi (2 pieces) ・・ 5000 yen
Noshi mochi (1 square) ・・ 2500 yen
We also accept orders of other sizes and small quantities, so please feel free to contact us.
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Planned by Kakegawa Nishi High School, fresh cream daifuku using local Kakegawa tea,「Mochafuku」Now on sale!
This product is fresh cream daifuku made by kneading plenty of tea from Kakegawa into bean paste and mochi dough.
I think ♪ you can convey Kakegawa-Nishi High School's desire to revitalize the area.
Currently, the sales period is undecided, so please take this opportunity to try it ☆
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